Description
- Made in the Netherlands, finished aging in California
- Pasteurized cultured sheep milk, vegetarian rennet
- Waxed wheel of approx. 9 pounds
Lamb Chopper Cheese is a sheep milk cheese, but thats not its only claim to fame. Lamb Chopper has a buttery color, smooth texture, and is mild on the palate. - Ingredients: Pasteurized cultured sheep milk, salt and enzymes.