Description
- Use in snack foods, such as potato chips, popcorn and jerky.
- Enhance foods with delightfully sweet and smoky flavor.
- Add the flavor of the southwest to any dish!
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Mesquite is a type of small tree native to the Southwest US and Mexico. Mesquite wood is one of the most popular woods used to give a smoky flavor to grilled meats. It is a wonderful wood for adding flavor to rich meats like ribs, steak, and even poultry. And, if you really want a smoky kick, adding some mesquite chips while you grill some veggies will take their flavor in a whole new direction!