Description
- Szechuan peppercorn is not hot and pungent as black pepper or chili pepper. It has a strong and unique aroma, slight lemony flavor and tingly numbness on lips and tongue. Unique aroma and numbing sensation both stimulates your smell and taste bud.
- Sichuan Pepper are often used as a seasoning for roasted meats and poultry, cooking fished or other food. It can remove the fishy odor and increase appetite. Essential ingredient in Chinese Five Spice and many asian dishes.
- It is an essential spice in asian cuisine especially Sichuan cuisine; It is commonly used in most meat, fish, chicken and duck dishes; You can cook Mapo Tofu, Kung Pao Chicken, Dan Dan Noodles and other popular Sichuan dishes.
- Sichuan peppercorns are all-natural, sun-dried without additive coloring. We never add anything else to any process.
- No additives, artificial flavoring or preservatives: just a quality guarantee from our family to yours
- Ideal gift for yourself or anyone who loves Indian cuisine or who is looking to get started.
- Package Content: Sichuan Peppercorns I Material feature: Vegetarian I 100% Pure & Natural I Size: 100g, 200g, 500g, and 1kg value pack I they are packaged as RESEALABLE Bottles and Pouches for the convenience of our customers I No GMO, No Chemical Pesticides, No Chemical Fertilizers and No Additives I Handmade in India with love I After opening transfer contents into an airtight Container. Store in cool & dry place away from direct sunlight.