Description
- This vedic pure ghee is made from the milk of desi grass fed cows majorly Harlikar, Sahiwal and Gir at our partners Anveshan centre.
- Highest quality A2 milk is collected and set to curd in traditional mud pots.
- The nutrient rich curd is then traditionally hand churned with Bilona Method to extract fresh makkhan.
- To obtain 1L of Anveshan ghee it takes 30L of A2 milk.
- It is good for everyday cooking, puja purpose, kids and weight loss
Anveshan A2 Vedic Ghee made from the milk of Indian desi cows. Hand crafted using traditional bilona process by churning curd. The milk used for making our Ghee is from Desi cow