Description
- VEGAN CHEESE - Banza Plant-Based Cheddar Mac & Cheese with chickpea shells pasta is made from a clean list of ingredients with no artificial flavors or preservatives.
- PROTEIN PACKED - 12g of protein per serving, with 30% fewer net carbs than traditional vegan mac & cheese. A crowd-pleasing gluten-free, vegan and vegetarian mac that offers a well balanced, convenient dinner for families and picky eaters.
- CHICKPEA PASTA - High protein, lower carb pasta offering a mild taste & smooth texture, and classic vegan cheddar cheese that looks, cooks, and tastes like the traditional version.
- COOKS QUICKLY - Ready in under 12 minutes, making it the most convenient choice for busy schedules or or quick snacktime.
Banza