Better Than Bouillon Vegetarian No Chicken Base, Made with Seasoned Vegetables, Certified Vegan, Makes 9.5 Quarts of Broth, 38 Servings, 8 OZ Jar (Pack of 6)

• Better Than Bouillon Vegetarian No Chicken Base is made with seasoned vegetables & does not contain chicken
• Each jar makes 9.5 quarts of broth & contains 38 servings
• Better Than Bouillon Vegetarian No Chicken Base is Certified Vegan
• Blendable bases easily spoon right out of the jar and let you add as much, or as little, flavor as desired
• From marinades, glazes and vegetables to soups, sides and slow cooker dishes. Vegetarian Better Than Bouillon No Chicken Base adds flavor to all your favorite dishes

Betterthan Bouillon Vegetarian, Non Chicken Base, 8 Ounce -- 6 per case. Better Than Bouillon, No Chicken Base, Made with Seasoned VegetablesOnly 1 Tsp. Better Than Bouillon equals one bouillon cube or 8 oz. can of broth.- VeganBasic Stock Directions:Dissolve 1 teaspoon (equal to 1 bouillon cube) No Chicken Base in 8 oz. boiling water. For each quart of stock needed, use 1-1/2 tablespoons No Chicken Base. Use basic stock for soups, sauces and gravies, or to cook vegetables, rice or pasta with more flavor.Recipe for Tofu Noodle Soup:In a pot, combine 5 cups water, 2 Tbsp No Chicken Vegetarian Base, 1 cup chopped carrot, 1 cup chopped celery, 1/2 cup chopped onion. Add 1/2 tsp. each of garlic powder, poultry spice and pepper if desired. Cook until the vegetables are soft. Add 1 cup frozen peas, 2 cups cubed drained firm tofu, and 1/2 cup chopped fresh parsley. Cook for 5 minutes. Add 2 cups cooked noodles. Makes about 10 servings.Refrigerate after opening.