Description
- ORIGIN: Our Mexican cocoa is 100% natural and free of sugar, gluten, GMOs, preservatives or additives.
- PROCESS: The cocoa bean is obtained by drying and roasting the cocoa bean at a controlled temperature of no more than 128C, grinding to a fine grain, obtaining all the cocoa nutrients.
- BENEFITS: Cocoa is rich in antioxidants and phytostimulant nutrients. Reduces "bad cholesterol" (LDL), reduces blood pressure, improves cognitive performance, etc.
- IT IS NOT COCOA: Our product is really cocoa powder and not cocoa in this way you get all the benefits of cocoa since it is "UNDEFAT"
- IDEAL: Smoothies, cereals, granolas, pastries, etc.
Enjoy 100% pure and organic cocoa powder WITHOUT DEFAT (with all the properties of cocoa). We select the best Mexican cocoa beans, offering you a high-quality product with an intense flavor and subtle bitterness. Ideal for milkshakes, desserts, preparing a chocolate drink, etc. In a bag, seal the pack for its conservation. Keep in a dry and cool place. IMPORTANT NOTE: IT IS NOT COCOA WITHOUT GLUTEN WITHOUT DAIRY DERIVATIVES WITHOUT ADDITIVES WITHOUT ADDED SUGAR THEY ARE ADDED COLORS, FLAVORS OR PRESERVATIVES.