Description
- 4 grain blend of white rice, brown rice, corn & quinoa
- Wheat Free
- Cholesterol Free
- Sodium Free
- Source of Fibre
Catelli Gluten Free is an excellent alternative to wheat pasta. They've brought together the finest quality white and brown rice, corn and quinoa for a taste and texture that will have everyone fooled. You are now free to rediscover the taste of pasta you love. And rest assured, this gluten free pasta is produced in a dedicated gluten free facility. 4 grain blend of white rice, brown rice, corn & quinoa. Wheat Free. Cholesterol Free. Sodium Free. Source of Fibre