Description
- Jalpur brand
- Coarse wheat flour is a healthy type of flour
- For bread making and many more things
- Used in Indian cuisine to make 'gor-papdi'
- 500g packet
Used alone in bread baking. Ideal applications for Coarse Whole Wheat Flour are specialty breads and rolls such as multi-grain. It is often used as a topping to provide a rustic health look. It is also used in many wheat breads to provide a 'nutty' flavor and texture. **Allergen Advice** (Jalpur products are packed and produced in a mill that handles wheat, gluten, nuts, peanuts, mustard, sesame and soya)-All products will be shipped from the UK