Description
- SOUL-STIRRING FLAVOR: Crown Maple Bourbon Barrel Aged organic maple syrup showcases distinctive aromas and flavors of maple, bourbon, smoky oak, graham cracker, brown butter & creamy vanilla; 25 fl oz
- AGED IN WIDOW JANE BOURBON BARRELS: We take organic estate-produced maple syrup and age it in super-premium oak barrels from 10-year bourbon from Widow Jane, based in Brooklyn NY; Syrup may contain trace amounts of alcohol
- TOP IT OFF: Drizzle maple syrup on yogurt, oatmeal and ice cream, in coffee, tea, hot chocolate or as a mixer with bourbon, rye and whiskey cocktails; And of course, brunch or breakfast pancakes, waffles, French toast & bacon
- MARINATE, CARAMALIZE AND GLAZE: Grade A Amber Maple syrup complements poultry and pork as a marinade or glaze; Use with balsamic for a sweet vinaigrette; Our syrup is sure to elevate any recipe
The Crown Maple Story, In 2010, Crown Maple created a new maple standard by introducing estate-produced, select quality maple syrup from their 800-acre organic maple farm in New Yorks Hudson Valley. Today, Crown Maple presents a unique & distinctive selection of maple products by pairing the best nature has to offer with artisan craftsmanship and state-of-the-art technology. Crown Maple Bourbon Barrel Aged organic maple syrup showcases distinctive aromas and flavors of maple, bourbon, smoky oak, graham cracker, brown butter & creamy vanilla. This is Grade A, 100% Pure, Certified Organic, Kosher. Since the brands launch, the distinctive taste and versatility has won over discerning professionals and connoisseurs alike, elevating Crown Maple beyond a sweetener and into a defining ingredient