Description
- Ingredients: Finest Durum wheat Semolina and fresh eggs
- 500g per bag 3 bags = 1500g
- Expiration 12/18/2017
- Sptzle are a kind of soft egg noodle or dumpling found in the cuisines of southern Germany and Austria, Switzerland, Hungary, Alsace and South Tyrol.
- A traditional German dumpling or noodle, spaetzle is boiled in water or broth then pan fried in butter and served as a side dish.
Spaetzle is traditionally served as a side dish to beef, game or chicken. It is also delicious served in a cream sauce with wild mushrooms or leeks.