Description
- Our Dragon Spice is a spicy Chinese style blend that is very versatile.
- You can use it as a marinade, a simple seasoning, or a stir-fry base. The ideas are endless.
Chinese cooking starts with the basic smell of Garlic, Ginger, and Scallion. As these three simple ingredients season your oil the air quickly becomes filled with a distinctive aroma ah, the Orient. When you are in China the smell of soy sauce, garlic, ginger, and five spice powder are almost always nearby. Starting with the building blocks of Chinese regional cuisine and finishing with the distinctive spices China is known for, youll love the balance of flavors and heat in our Chinese inspired Dragon Spice. You can use it as a marinade by mixing it with soy sauce and rice vinegar. You can sprinkle a little in your favorite recipe for extra flavor and pop. You can dust it on fried noodles or put it in your Ramen. Sprinkle a little over white rice for a simple seasoning, or mix a little with rice wine vinegar and stock for a delicious and spicy stir fry base. The ideas are almost endless.