Description
- Spices For Less Brand
- Kosher Certified under the OK
Fenugreek (Trigonella Foenum Graecum) is a sturdy annual that is native to the Eastern Mediterranean. Fenugreek seeds are a deep golden color with a smooth, hard surface and an angular shape. Fenugreek was employed in paste form by the ancient Egyptians as a topical paste to reduce fevers. The medicinal history of Fenugreek continues todaySuggested Use: Fenugreek is common in Indian curries and is also blended into some breads from South Asia and Ethiopia. Fenugreek is used in pickling. Ingredients: Fenugreek Seeds Basic Prep: Ready to use. Just add to recipe as called for. .