Description
- Pistachio Aegina
One of the best pistachio varieties in the world is the Aeginian. In 1996 the designation of origin of the Aegina pistachio was registered by a Community decision and is a product with a Protected Designation of Origin. Since then the pistachios of other areas are called shelled. The traditional areas except Aegina where pistachio is grown are Megara and Salamina, but now in Greece the cultivation has expanded to Fthiotida, Thessaly, Boeotia and Evia.