Description
- - Crispy -Crunchy - Fried Chicken Skin - 3 g of Protein - 0 grams Trans Fat per serving -You don't have to buy the whole chicken if your are craving for the crispy chicken skin. -
- Specialty: Crispy, Fried Chicken skin
- Recommended uses for product: Snacks
- Number of pieces: 125
- Cuisine: Asian, Hispanic, African American, Caucasian
Crispy Fried Chicken Skins. The Crispy Form of Love. 0 grams Trans Fat per serving, Net Wt. 2 oz (57 grams) Original Flavor. Inspected and approved by USDA P-17260B. Allergen : Soy Bean Oil.