Description
- Roasting Profile: Roast Level: Dark, Drop Temperature: 440F
- Tasting Notes: Toasted Nuts, Tabacco, Molasses, Burnt Marshmallow
- Best Brewing Method: For our Dark Roast, the French press is the preferred brewing method, as it complements the bold and robust character of this coffee. It's a perfect match for those who seek a full-bodied and deeply Flavorful coffee experience.
- Container Type: Bag
Elevate Your Coffee Experience with Hala Tree's 100% Kona Coffee: Dark Roast Immerse yourself in the rich heritage of Kona Coffee with our "100% Kona Coffee: Dark Roast." Crafted with precision, this dark roast is a testament to the highest quality and time-honored traditions. Exceptional Beans, Exceptional Coffee: Our Dark Roast is crafted from the finest coffee beans. These beans are meticulously grown and hand-picked to ensure unparalleled quality. Processed using the Wet Fermented method, they represent the pinnacle of Kona Coffee excellence.