Description
- Creamy, soft texture.
- Serve as dessert alongside fruit and chocolate.
- Tangy and mild flavor with a hint of sweetness.
- Can be hard to find outside of Spain.
- Pairs with most cocktails and wines.
Drunken Goat Cheese is a white semi-soft Spanish goat cheese soaked in red wine, giving the outside of the cheese a thin purple rind. Drunken Goat Cheese has a tangy, mild flavor and a soft texture. Its the perfect pairing for any Spanish chorizo.