Description
It is always more than just a candle here at the Jo Malone London Townhouse. Fragrant recipes not only crafted with carefully curated ingredients but fused with emotion and storytelling to deliver a moment of connection. But what happens when someone from an entirely different world in this case the Michelin-starred chef Jean-Franois Pige collaborates with us to make a candle? You get an unusual meeting of two very distinct universes, certainly, but also a phenomenal synergy that no one saw coming.