Description
- ACHIEVE AN INCREDIBLE WHOLE GRAIN TASTE: With its nutty, buttery sweetness, KAMUT flour is renowned for the delicious taste that it lends to whole wheat breads, baked goods, and more. Simply substitute it 1:1 for any wheat flour in any of your favorite recipes and wait to be wowed.
- BAKE UP HEALTHY AND HEARTY WHOLE WHEAT BREADS: KAMUT flour a wonderfully nutrient-rich flour that is praised for the impressive nutritional benefits it brings to your baking. It's high in protein, fiber, zinc, phosphorus, magnesium, vitamin B1, and vitamin B3, and also packed with polyphenols.
- AN ALL-NATURAL, ORGANIC FLOUR OF THE HIGHEST QUALITY: Your highest quality baking starts with the finest ingredients. KAMUT flour is milled from the ancient and all-natural KAMUT grain, which is always unhybridized, unmodified, and non-GMO. Our KAMUT flour is certified USDA organic and OU kosher. It's a flour you can feel great about feeding to the family.
- COMES IN A CONVENIENT, RESEALABLE POUCH: Purchase in bulk and keep your KAMUT flour fresh for longer with our convenient 3lb resealable pouches of KAMUT.
- BAKE A DIFFERENCE WITH US: When you purchase Modern Mountain products, your great baking helps to give back to people and our planet. Our Rise Up Baking Scholarship supports aspiring bakers with a bit of dough for their first year of a Baking & Pastry Arts program. Additionally, our partnership with 1% for the Planet means that a portion of every purchase is donated to environmental causes that help to heal and support our Earth.