Description
- Roasted only when your order is placed ensuring the freshest coffee you can buy
- 100% Arabica Coffee Beans
- Heat sealed bag with one way valve
- Optimal roast chosen by our roastmasters
Nearing the top of list of the world's finest Arabica coffees is Kenya "AA". What is the "AA" you wonder? The Coffee Board of Kenya realizes the quality of coffee they are capable of making and they have strict guidelines in place to grow the best beans possible. The "AA" denotes the size, shape and density of the bean. The grading scale from largest to smallest is AA, AB, PB, C, E, TT and T. It is a well-known fact that the largest, "AA", bean is going to produce more of the treasured oils that give your coffee the fabulous aroma and intense flavor. Kenya has rich, red volcanic soil and coffee is grown at altitudes of 4900 to 6800 feet above sea level. You will find Kenya AA Coffee to have full body, delicate acidity with a smooth wine-like flavor. It presents a gentle floral fragrant aroma with overtones of berries and citrus.