Description
Our Ponzu Lemon is based on Kikkoman Naturally Brewed Soy Sauce and a little lemon. Thanks to this aromatic combination and a tasteful balance of sweetness, acidity and spiciness, it brings a certain freshness into salads, snacks and various main courses. In Japan, Ponzu is also often used with traditional stews, sashimi or as topping for Takoyaki, a typical Japanese street food. Simply add a few splashes of the liquid sauce to your ingredients Ponzu ensures a real taste explosion on your tongue.