Description
The World's oldest and most well-known blend. In the cup richly balanced; brandy-toned chocolate, with a wonderful nutty almond and deeper hints of blueberry top notes. This version of the ancient Mocha-Java blend combines a genuine Java from the government estates of East Java with two different Ethiopia "natural" or dried-in-the-fruit coffees, both of which represent variations on the original Yemen Mocha component of the blend: one from the Harrar region of Ethiopia and a second from the Amaro region of southwestern Ethiopia.