<ul><li>HANDPICKED: From the hillsides of southern Greece, these savory olives are not only healthy and delicious, but are also easy to enjoy.</li><li>HOW WE MADE IT: Naturally cured for up to 8 months, resulting in a fermented, high-probiotic olive. Pitted and dry-packed (no messy liquid to drain), our olives are perfect for tossing into salads or snacking directly from the jar.</li><li>FLAVOR: Our organic Greek Herb Kalamata Olives is our signature flavor, with a drizzle of organic extra virgin olive oil, and a sprinkle of sea salt and oregano.</li><li>RAW AND UNPASTEURIZED: With no added preservatives. They should be stored at room temperature and refrigerated after opening and consumed within 3 weeks.</li><li>HOW TO USE: Perfect for adding savory flavor to appetizers & entrees, garnishing cocktails, and enjoying right out of the jar.</li></ul><br><br>

Kosterina - Organic Greek Herb Kalamata Olives, Pitted & Dry-packed Great for Salads, Garnishing Cocktails and Snacking | 6.7oz (190g)