Description
- ORGANIC UDON NOODLES - Taste a Japanese staple with our Organic Brown Udon Rice Noodles which are oil-free and a good source of protein. Each pack of organic udon noodles has a flavorful nutty taste
- NUTRITIOUS AND LIGHT - You won't have to worry about breaking any diets as our Organic Brown Udon Rice Noodles are Certified Gluten-Free, Non-GMO, and Vegan diet-friendly
- MULTIPURPOSE - The best feature of our udon noodles is its versatility. You can spice things up by making stir-fry, salads, soups, and even use them in your favorite pasta recipe
- TASTE THE AUTHENTICITY - Why stop at Japan? Take a flavorful tour of Asia with our other flavors such as the Indian Basmati Rice, authentic Pad Thai, or our famous Forbidden Rice from China
- ABOUT US: Founded in 1995, Lotus Foods ethically sources all our ingredients. We put people & the planet over profit by preserving biodiversity, focusing on sustainability & protecting farmer welfare
Lotus Foods is excited to bring Asia's Most Popular noodles to American kitchens, all gluten-free now, and made with organic and wholegrain rice. With organic wheat by Replacing brown rice, popular Japanese-style noodles are made gluten-free proposition. Plump and toothsome With mild and nutty taste, They're delicious in a savory broth Paired With veggies, spices and protein, and is a sub or paste in any recipeLotus Foods is excited out of the now popular noodles and Asian American Kitchens, now all gluten - free and made with rice and grain Organic integrally. in the Replace Organic brown rice wheat, popular thesis Japanese-style noodles manufacturer without the gluten. Plump and teeth with a mild flavor and walnut, are delicious in a salty broth, paired with vegetables, spices and proteinase, or any sub folder recipe