Description
- GLUTEN FREE RAMEN NOODLES: Try our whole grain ramen noodles with brown rice & millet flour. They're certified Gluten-Free, made with ethically sourced ingredients, and taste simply incredible
- PREMIUM ORGANIC INGREDIENTS: Our gluten-free ramen noodles are made with only two ingredients: organic brown rice flour & organic millet flour, two of the most nutritious and easily digestible grains
- QUICK & CONVENIENT: There's a reason why our Millet & Brown Rice Ramen is a pantry staple. In less than 10 minutes, you'll have a bowl of our nutritious and convenient Japanese-style noodles
- ENDLESS POSSIBILITIES: Our GF ramen noodles are fantastic for creating for stir fries, hot pots, ramen salads, miso soup, pasta dishes, or whatever your heart desires!
- ABOUT US: Founded in 1995, Lotus Foods ethically sources all our ingredients. We put people & the planet over profit by preserving biodiversity, focusing on sustainability & protecting farmer welfare
Lotus Foods brings you Millet & Brown Rice Ramen, traditional Japanese-style noodles made from our specialty rice instead of wheat! In addition to being gluten free, millet and brown rice are some of the most nutritious and easily digestible grains. Our Millet & Brown Rice Ramen has a delicious nutty taste and is a good source of fiber and protein. Ready to eat in just 4 minutes! Add to soup or miso for a quick bowl of flavorful and nourishing noodles any time. For a complete meal, use Ramen in your favorite stir-fry, or enjoy a cold noodle salad with a simple tamari and sesame oil dressing