Description
- Canada and New England are world famous for their wild blueberries and sugar maple forests. It was only natural that these two wonderful flavors come together. - The wild blueberries are very small but their flavor is intense and very fruity. Quebec and New England maple syrup on the other hand is sweet aromatic with caramel notes tending to a slight hint of smoke. Recent health articles have trumpeted the benefits of tea and blueberries - what could be better then high grown Ceylon tea flavor
- No fillers.
- Manufacturer: TerraVita
- Size: 8 oz
- Loose Leaf Herbal Tea - Packed in a convenient upright pouch!
Canada and New England are world famous for their wild blueberries and sugar maple forests. It was only natural that these two wonderful flavors come together. - The wild blueberries are very small but their flavor is intense and very fruity. Quebec and New England maple syrup on the other hand is sweet aromatic with caramel notes tending to a slight hint of smoke. Recent health articles have trumpeted the benefits of tea and blueberries - what could be better then high grown Ceylon tea flavored with the natural essence of blueberry and maple. - We only use high grown Ceylon tea from estates more than 5500 feet above sea level; We only use natural flavors, giving a clean true taste with no chemical aftertaste - Hot tea brewing method: Bring freshly drawn cold water to a rolling boil. Place 1 teaspoon of tea for each cup into the teapot. Pour the boiling water into the teapot. Cover and let steep for 3-7 minutes according to taste (the longer the steeping time the stronger the tea). Even though milk and a dash of sugar help enhance the flavor character on this tea, it is perfectly acceptable to consume this tea "straight-up." - Iced tea brewing method (to make 1 liter/quart): Place 6 teaspoons of tea into a teapot or heat resistant pitcher. Pour 1 1/4 cups of freshly boiled water over the tea. Steep for 5 minutes. Quarter fill a serving pitcher with cold water. Pour the tea into your serving pitcher straining the leaves. Add ice and top-up the pitcher with cold water. Garnish and sweeten to taste. [A rule of thumb when preparing fresh brewed iced tea is to double the strength of hot tea since it will be poured over ice and diluted with cold water]. Please note that this tea may tend to go cloudy or "milky" when poured over ice; a perfectly normal char