Description
- USES: Infuse in oil for use in soaps, creams, salves and lotions. Use as seasoning for vegetables, meats, pasta, rice, cheese and eggs.
- STORAGE: Fine green powder with a mildly spicy scent. Store in an airtight container in a cool, dark cabinet or pantry.
- FLAVOR PROFILE: The savory flavor of thyme goes well with other Mediterranean herbs in the mint family, like rosemary, basil and oregano.
Thyme is a low-growing, woody perennial herb native to the Mediterranean region and widely cultivated elsewhere.The powdered herb can be used in cooking just like the fresh or dried leaf. Powdered thyme is also used to make a natural mouthwash and gargle, facial toners, poultices and other skin care formulations.