Description
- OliveNation Low Heat Nonfat Dried Milk, High Solubility For Commercial Dairy Foods, Prepared Mixes, Chocolate And Other Flavored Dairy Drinks, Ice Cream, Confections, And Desserts.
- Made from Nonfat Dried Milk with Whey Solids to Provide Real Milk Taste, and Creamy, Moist Texture in Baked Goods, Dairy Products, Prepared Foods and Mixes.
- High Solubility for Superior Mixing with Dry or Wet Ingredients. Ideal for Creating Creamy, Moist Baked Goods, Beverages, and Smooth, Silky Sauces and Dressings
- PERFECT FOR use in Cottage Cheese, Yogurt, Dairy-Based Beverages, Chocolates, Ice Cream, Creamy Desserts, Bean-to-Cup Applications.
- Shelf Stable Formulation Will Remain Fresh For Up to 12 Months for Storage. Not recommended for reconstituting for use as a table-ready milk replacer.
OliveNation's nonfat dried milk uses a low heat drying process in order to create a powdered formulation that offers superior solubility. In addition to home baking, this versatile ingredient is great for commercial use in a wide variety of dairy-based beverages, confections, processed foods, or mixes. This low heat dried nonfat milk is an ideal way to add smooth, creamy texture and mouth feel to a wide variety of foods, from cottage cheese to frozen desserts to dairy-based beverages. Its superior solubility makes it a great choice for use in mixes, where it adds rich, milky flavor. This dried nonfat milk powder offers a long shelf life, making it a perfect pantry staple for baking. Please note that this ingredient is intended to replace liquid milk in recipes and is not recommended for reconstitution as a table-ready milk.