Description
- THE AMERICAS: The rich coffee character of French Roast comes from a longer, hotter roast, which not all beans can handle and only Peet's has perfected. Flavor notes: Coffee-forward, wood smoke, and burnt caramel
- OBSESSED WITH FRESH: From the beginning, Peet's Coffee has roasted the best coffee beans we can find with quality in mind. We also care for the communities that grow & harvest those beans, because coffee is better when it is grown & sourced responsibility.
- BREW LIKE THE BEST: Brewing the best cup of coffee starts with finding your favorite roast or blend. Whole beans or ground coffee, dark, medium or light, single origin or a blend? Try a variety & find the best brew for the morning mug or afternoon pickup.
- LIGHT, MEDIUM & DARK ROAST: Brew a pot of Peet's ground or whole bean coffee in a blend & roast perfect for your tastes. Light roast coffees are mild & smooth, medium roast coffees are smooth & aromatic, while dark roast coffees are smoky & full bodied.
Our deepest most intense roast. Roasted by hand in small batches. Nobody roasts coffee like Peet's. We roast our coffee by hand in small batches to create our signature flavor. You will notice the difference as soon as you open this bag. The color is dark chocolate and the aroma is intense and very fragrant. Roasted coffee tastes best when it is fresh, so the coffee we roast today will be en route to you as quickly as possible. For over 35 years, Peet's has practiced the artisan methods we learned from Alfred Peet, our founder. Our coffee buyers sample coffees from the world's finest growing regions and select the best lots.