Description
- Enriched Flour: Presto flour is perfect for everything from breads and biscuits to batter for frying. Be it dumplings, cookies, muffins, cakes, pancakes or waffles, use it to sate your sweet tooth or savory cravings
- Quality Ingredients: Made from soft winter wheat with tender gluten, this flour produces evenly textured cakes and baked goods. The right proportion of flour, baking powder and salt eliminates any need for measuring and blending
- Pantry Staple: Used by professional bakers, chefs, amateur cooks and homemakers alike, our flour is ideal for easy baking and all your cooking needs. Whip up a healthy breakfast, easy lunch, or lavish dinner with Presto flour
- Passion for Flavor: Make your next family or friends get together memorable with our delicious recipes. From appetizers to desserts, snacks to meals, baked goods to hot & cold beverages - it's like a master chef cookbook
- Try Other Reily Foods Products: At Reily, we have something for everyone! Explore our range of mayonnaise, spreads, salad dressings, sauces, chili seasonings, cake flour, brownie mixes, coffee and tea
Something for every meal or occasion! A favorite of bakers since 1902, Presto Self-Rising cake flour is made from a special grade of soft winter wheat chosen for its tender gluten which makes light, even textured cakes & biscuits. The baking powder in Presto is made especially to suit the flour & rises evenly throughout the dough. You always get the right proportion of baking powder & salt because every batch of Presto is thoroughly tested at the Mill.