Description
- All-natural plant-based proteins that are low on gluten, high in fiber, rich in calcium
- Light on the stomach, easily digested, and beneficial to the gut.
- This multipurpose flour can be used to make a wide range of low gluten recipes, including pancakes, rotis, chapatis, puris, crepes, tortillas, and chillas.
- Meets taste expectations, allowing you to make a healthy decision without compromising.
- Specifically created for those who wish to feel better about their bodies and get into better shape.