<ul><li>Pack of 3 (total 12 oz)</li><li>Cake yeast in semi-dormant state for long shelf life</li><li>Ideal for all yeast doughs; not recommended for use in one-hour-or-less bread-machine cycles</li><li>One jar equal to 16 1/4-ounce packets and sufficient to raise 64 cups of flour</li><li>Made in Mexico</li></ul><br><br>Red Star Active Dry Yeast is cake yeast in a semi-dormant state. The drying process in its manufacture reduces moisture content, giving it a longer shelf life than cake yeast while retaining optimum activity. When activated, it provides ultimate baking activity in all yeast dough- low sugar to highly sweetened breads. Red Star Active Dry Yeast is designed for yeast-leavened bread and dough. The finished product will have the particular flavor, texture and consistency associated with a yeast-leavened product.

Red Star Active Dry Yeast, 4-Ounce Jars (Pack of 3)