Description
- For pies and cakes, use 2-3 tsp. baking spices per 9 pan.
- Also try this salt-free, cinnamon-y, sweet-spiced baking seasoning in pancakes, waffles, and breads.
- Baking Spice is a mixed-spice blend of cinnamon, nutmeg, allspice, and ginger, making it a perfect way to add delectable flavor to cookies, cakes, pies, and breads!
- Add mixed baking spices to pancakes, waffles, and breads. Sprinkle on fruit.