Description
- Sakura flower Blooming - Freshly nippied cherry blossoms blooms in a tea cup.
- Keep fresh in a sachet - one cherry blossom in one sachet. You get fresh blooms everytime when you open it.
- Easy to make - To make Sweet Sakura Tea Cherry Blossom, pre-warm the tea cup.Place cherry blossoms in the empty cup and pour 4 fl. Oz.(120ml) boiled water. Put a lid on the cup and wait for one minute.
- Adding sugar 3g(1 tsp) makes it even tastier. Also honey or sweetener can be used instead of sugar.
- Within Cake, Soup, Wine - Various ways to enjoy Cherry Blossoms with cake, jelly, bread, white wine, sake, soup and so on.
- Since 1969 - We, Japan GreenTea Co., Ltd., have been comitted to healthy life with teas for a long time in Japan.