Description
- The latest addition to our Whole Vanilla Bean Paste line of products. Its unique flavor profile is brought by meticulously merging our ground vanilla beans from Madagascar, Tahiti, and Papua New Guinea.
- Madagascar vanillas rich, smooth, and creamy notes combine beautifully with the delicate floral, fruity, and sweet notes of the two Tahitian vanillas. The result is a Madagascar-dominant paste with a unique luxuriant flavor profile. Rich and full-bodied paste with flavorful specks of ground vanilla beans that add bold flavor and visual appeal. By using our ground vanilla beans to create this paste instead of extract, Youll get all of the flavor compounds contained within each vanilla bean.
- What makes our paste different is our proprietary process for grinding our beans. We believe this enhances the flavor of the beans we grind and adds to the flavor of our paste.
- Adds rich vanilla flavor to cream desserts, baked goods, chocolate bonbons, savory sauces, smoothies, cocktails, and fruit salads. Drizzle a bit onto ice cream, mix into your favorite cocktails, and put a little dollop in your whipped cream, stir into your morning coffee for a delightful and aromatic experience.
- All-Natural, Allergen-Free, Gluten-Free, Non-GMO Project Verified and Certified KSA Kosher. Ingredients: Cane Sugar, Water, Alcohol, Ground Vanilla Beans, and Gum Tragacanth.