Description
- Savory Award Winning Datil Pepper Hot Sauce
- Heat Level 8/10
Made with fresh Datil Peppers grown in St Augustine Florida, the nations oldest city. A three pepper blend starting with an aged Cayenne pepper base, datil pepper and habanero.
Venom raises the heat level (8/10). Try it for a truly venomous taste sensation!
Want some quick and easy recipes?
Combine Venom with melted butter to use as a "venomous" wing sauce,
Caramelize onions or mushrooms, add Venom to taste, and top a steak or burger!
How about adding a few drops - or more if you dare - to soups, stews, and chili?