Description
- Wyeast 1318 London Ale III Liquid Yeast
- Yeast For American Amber Ale, English Barleywine, English IPA, Extra Special/Strong Bitter Scottish Export, Bitter, Sweet Stout
- Includes Heat Shield Bag & Ice Pack
- For Lagers buy 2 packs or make a starter
- For Ales with O.G. > 1.065 buy two packs or make a starter
London Ale III Wyeast
WY1318
Species : Ale Fermentation Temp Range (F) : 64-74 Apparent Attenuation Range (%) : 71-75 Flocculation : High Alcohol Tolerance : 10%
Pitching/Fermentation : It is a true top cropping strain with a fruity, very light and softly balanced palate. This strain will finish slightly sweet.
Notes : Originating from a traditional London brewery, this yeast has a wonderful malt and hop profile.
Best Styles : American Amber Ale, English Barleywine, English IPA, Extra Special/Strong Bitter (English Pale Ale), Mild, Oatmeal Stout, Old Ale, Scottish Export 80/-, Scottish Heavy 70/-, Scottish Light 60/-, Southern English Brown, Special/Best/Premium Bitter, Standard/Ordinary Bitter, Sweet Stout
Looking for a Liquid or Dry Yeast Substitution? The brewers at Adventures in Homebrewing have tried most of them. The following are some suggestions that have worked for us. Liquid Yeast Substitution : White Labs 013 Dry Yeast Substitution : Nottingham, BRY-97 American West Coast Ale Yeast (Danstar)