DE LA FERMA Branza de Burduf (Cow & Milk Cheese) 350g / Romanian cheese

Description

• Branza de burduf is a flagship Romanian cheese, mentioned in numerous texts since the 14th century.
• It was produced for the first time in sheepfolds in mountain areas, made from sheep's milk and matured in bellows and other ways.
• Today, it is produced throughout the country, from sheep, cow and goats milk. Product of Romania.

it is produced throughout the country, from sheep, cow and goats milk. Product of Romania.

Shipping and Returns

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• All customers are entitled to a return window of 14 days, starting from the date of delivery of the product(s).
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