DeLallo Red Wine Salami, Italian Style Dry Sausage, Gourmet Meat for Charcuterie Boards and Snacking, Zesty Robust Flavor, No Added Nitrites or Nitrates, Non-GMO, 9 oz Stick (3 Pack)

Description

• Authentic Italian Recipe: Traditional dry-cured salami made using time-honored Italian methods and ingredients.
• Perfect for Charcuterie Boards: A standout addition to antipasto platters, cheese plates, and gourmet snack boards.
• No Added Nitrates or Nitrites: No artificial ingredients or preservatives.
• Versatile Ingredient: Great for topping flatbreads and pizzas, tossing into pasta salads, or enhancing breakfast dishes like quiche and scrambled eggs.
• Air-Cured for Bold Flavor: Naturally aged to develop a firm, meaty texture and robust, zesty flavor.

Description All-Natural Uncured Red Wine Genoa Salami, No Nitrites or Nitrates Added, No Artificial Ingredients DeLallo Red Wine Genoa Salami is a traditional Italian recipe crafted from top-quality cuts of pork specially seasoned with robust garlic, savory hand-selected spices and a kiss of red wine. This specialty sausage is air-cured to bring out its rich, meaty texture and zesty, robust flavor. Traditional Italian recipe. Crafted with top-quality cuts of pork. Rich, meaty texture and zesty, robust flavor. Mini size convenient for snacking and entertaining.

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