Louisville Vegan Jerky - Maple Bacon Vegan Meat - Lip-Smacking Vegan-Friendly & Vegetarian Jerky - Non-GMO Soy Protein, Gluten-Free High Protein Vegan Snacks

Description

• Great Source of Protein and Low Fat: Our vegan-friendly high protein jerky is the nutritious choice, boasting 18 grams of protein and just 4 grams of fat per bag, while being gluten-free, cholesterol-free and trans-fat free. Crafted with locally sourced and organic ingredients, our guilt-free plant based protein snacks provide a robust and wholesome source of protein.
• Real Ingredients, Real Meaty Flavor: Louisville Vegan Jerkys Maple Bacon plant based jerky combines maple syrup with the flavors of tender smoky bacon. The seasonings of the vegan protein snacks are delicately balanced for a well-balanced flavor thats the perfect blend of salty and sweet.
• Locally Sourced, Chef Inspired Flavors: Our jerky isnt just about texture - its about taste. Dont get it twisted, our R&D kitchen isnt just a bunch of people in lab coats. Handcrafted by Louisvilles finest chefs, each batch is fully loaded and carefully crafted to curate the ultimate flavor bombs in the form of vegan snacks. Plant based jerky and meat substitutes are where we put all of our energy and lovebasically we take this stuff VERY seriously.
• Does Vegan Jerky from a Southern State Surprise you? Take a closer look at Louisville, KY! From our vibrant and progressive community to our vegan-friendly restaurants. Louisville is a hidden gem that serves as the major backdrop to our vegetarian protein jerky story!
• Handmade in America: The vegan protein snack is non-GMO certified, gluten-free, cholesterol-free, and handmade in small batches with freshly sourced ingredients. If you look around at other vegan jerky brands, theyre not only owned by large corporations (eww), theyre also trying to make a hundred other products. Not us, weve been making jerky for 12 years in Louisville with an amazing crew of actual food and flavor artists. Our vegetarian snacks are for everyone to enjoy from vegans, to flexitarians and meat eaters. Once you try our jerky, youll understand why weve been around for 12 years.

Louisville Vegan Jerky Company was started in my home kitchen back in 2012. Having spent some time in Oahu as a child, I was craving manapua. Using my mom's old recipe, I substituted baked soy for the pork and popped my seasoned protein in the oven. I was busy preparing the dough and chatting with friends when the smell of chargrilled meat hit my nose. "Toe-y!" I screamed at my three-legged dog, Tofu "I forgot to set a timer!" The barbequed soy protein was overdone, super chewy, and absolutely delicious. Tofu agreed. I headed straight to the local bar where I passed around bags of my newly discovered jerky to a full patio of hip Louisville beer drinkers. Within minutes, everyone was as excited as I was. They devoured the fortuitous first batch and asked for more. Where could they buy it? What was it called? And the best part...none of them even knew it was vegan. Today, Louisville Vegan Jerky is sold in stores all over America, but we still make each bag the same old way- in small batches, by hand, and with freshly sourced Kentucky ingredients. It's a difference you can taste, and a cruelty-free, American-made product that we're proud to call our own. One bite and you'll agree, fake has never tasted so real. So grab something to drink and join us, there's plenty to go around.

Shipping and Returns

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