Achiras Ramo (Pack of 24) 3.5 oz each 6 pck Colombian snack Achiras Colombian food online mecato colombiano

Description

• Achiras or bizcochos de achira are traditional Colombian crackers
• They are made from Achira flour (native to the region) instead of wheat flour. These crackers are a MUST have. They represent Colombia snacks.
• Widely recognized in Huila as the Achiras or Bizcochos de Achira, they provide minerals such as calcium, iron, phosphorus, sodium and high protein content and are gluten-free.
• One of the most delicious colombian snack. Great for some on-the-go energy, as an afternoon snack, for dessert after a meal or simply as comfort food, treats from Ruufe come in a wide variety of shapes, colors and tastes
• For over 20 years, Ramo has been bringing smiles to the faces of snack lovers and dessert lovers with each and every bite

Achiras or bizcochos de achira are traditional Colombian crackers. They are made from Achira flour (native to the region) instead of wheat flour. Widely recognized in Huila as the Achiras or Bizcochos de Achira, they provide minerals such as calcium, iron, phosphorus, sodium and high protein content and are gluten-free. Its shape is elongated and cylindrical with a golden yellow colour, typical of good cooking. It melts slightly in your mouth with a crispy, soft and gritty texture, with a taste of milk. The achira is also known as Saga or Chisgua in Colombia. They are consumed as food by the Chibchas in Colombia, but it is thought that their use has extended throughout the Andes due to commercial exchanges with other indigenous communities. 4 Packs of 4.2 oz or 120gr each. Las achiras o bizcochos de achira son galletas tradicionales colombianas. Se elaboran con harina de Achira (autctona de la regin) en lugar de harina de trigo. Ampliamente reconocidas en el Huila como las Achiras o Bizcochos de Achira, aportan minerales como calcio, hierro, fsforo, sodio y alto contenido proteico y no contienen gluten. Su forma es alargada y cilndrica de color amarillo dorado, propio de la buena cocina. Se deshace ligeramente en la boca con una textura crujiente, suave y arenosa, con sabor a leche. La achira tambin es conocida como Saga o Chisgua en Colombia. Son consumidos como alimento por los Chibchas en Colombia, pero se piensa que su uso se ha extendido por los Andes debido a los intercambios comerciales con otras comunidades indgenas. Un paquete de 4 viene con 4.2oz o 120gr cada una

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