Bansi Roasted Dalia Split

Description

Dalia is chana dal, husked, split and roasted. It is commonly used as a thickener with chutneys such as coriander chutney. They are extensively used in South Indian cooking from everything from condiments to curries. Best quality Country Of Origin: Product of IndiaIngredients: Roasted split chickpea.Product Weight: 14 OZ (400 Grams)Storage Instructions: Keep in Cool & Dry PlacePackage: PacketNote: This product may contain hard pieces.

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