Description
- : Cinnamon is a popular and aromatic spice derived from the inner bark of the Cinnamomum tree. Its distinctive sweet and warm flavor has made it a cherished ingredient in cuisines worldwide. The aroma of cinnamon is evocative and comforting, making it a beloved spice that adds a delightful touch to many culinary creations.
- : Cinnamon is used mainly as an aromatic condiment and flavouring additive in a wide variety of cuisines, sweet and savoury dishes, breakfast cereals, snack foods, teas, and traditional foods. Sprinkling cinnamon on your food not only adds sweet and spicy flavor, ...
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